Feed the Future Fall Food Show 2026: Vendor & Broker Registration Is Now Open

Register today for Carmela Foods' biggest food show yet and help shape the future of the culinary industry.

The countdown has officially begun.

Vendor and broker registration is now open for the Carmela Foods Feed the Future Fall Food Show 2026, taking place this September at the Lorenzo Culinary Center at Macomb Community College.

This year's event represents more than a traditional food show. It's a collaborative experience designed to connect food manufacturers, brokers, retailers, chefs, and culinary students while showcasing the newest products, exclusive promotions, and emerging food trends shaping the Midwest specialty food industry.

Whether you're launching new products, expanding distribution, or strengthening customer relationships, Feed the Future 2026 is your opportunity to be part of one of the region's premier foodservice and retail events.

📍 Lorenzo Cultural Center at Macomb Community College
44575 Garfield Rd, Clinton Township, MI 48038
📅 September 30, 2026 | 9:00 AM – 4:00 PM

A New Venue. A Bigger Purpose.

We're creating an environment where today's food industry leaders meet tomorrow's culinary professionals. Best of all, we've reduced the standard booth investment to $2,500, making participation even more accessible while continuing to invest in the future of our industry.

Our goal is ambitious:

Raise over $50,000 for the Macomb Community College Culinary Arts Program.

Every participating vendor helps make that possible.

Carmela Food Show Package image

Become a Culinary Sponsor

Looking to maximize your visibility? For the traditional $3,250 investment you'll be providing greater support for culinary education and receive premium exposure before, during and after the event.

Sponsor benefits include featured placement in:

  • Customer email campaigns
  • Social media promotions
  • Official event guide
  • New Product Spotlight
  • Customer Tasting Tour
Registration & Booth Reservations
Vendor registration will be handled through Perenso. You will receive a registration link via Perenso shortly to: Reserve your booth space, Submit show deals and promotions, Confirm participation details. Once registration is complete, a Carmela invoice will be issued reflecting your agreed-upon participation fee.
Key Submission Deadlines
Important Vendor Deadlines: Mark your calendars. August 4, 2026: New Item & Line Extension Submission Deadline August 21, 2026: Sample Shipment Deadline August 28, 2026 Promotional Negotiations Close Vendor Registration DeadlineSeptember 29, 2026 Vendor Setup (12:00 PM – 5:00 PM)Vendor Dinner at the Carmela Foods Campus (6:00 PM)Please note that all booths must be completely set up by 8:15 AM on Wednesday, as setup will not be permitted after customer arrival.
Show Technology & Required Training
To ensure a smooth and efficient show experience: All vendors will be provided with an iPad on site. Mandatory Perenso training will be required for: Entering dealsAdding fundingNavigating the system during the show. This year, Carmela will operate on an internal server, providing a faster, more reliable experience for all participants.
Shipping Information
All booth materials and product samples must arrive by August 21, 2026.Ship to: Carmela Foods, 18350 15 Mile Road, Fraser, MI 48026. Please label each shipment with: CARMELA FALL 2026 FOOD SHOW SAMPLES. Temperature Zone (Frozen, Refrigerated, or Dry) Box Number (Example: 1 of 5)

Register Today!

Join us this fall as we celebrate innovation, strengthen partnerships, and help feed the future of our industry.

We look forward to welcoming you to the Feed the Future Fall Food Show 2026.

For questions related to registration or Perenso, please contact: showsupport@perenso.com