From locally loved staples to premium proteins and chef-driven specialty items, Carmela simplifies sourcing with reliable service, curated programs, and partners you can trust—so you can spend less time hunting and more time building great menus.
Great Lakes-grown favorites with a local-first feel.
Eat Local connects you to Great Lakes-inspired favorites—from farm eggs, dairy, produce, and everyday staples to seasonal regional finds your customers recognize. Built through close relationships with local growers and makers, it helps operators and retailers bring “close to home” sourcing to the table with confidence.
Sleepy Bear brings the fun side of the portfolio to life with coffeehouse-ready comforts and craveable treats designed for café counters, dessert menus, and grab-and-go. Crafted with a carefully curated network of small-batch partners like Magnum Roasters and famed Guernsey Dairy, it’s made to spark repeat purchases and feel-good moments.
Premium proteins—from ocean to pasture, built for the center of the plate.
Port to Pasture anchors the portfolio at the center of the plate with premium beef, pork, poultry, and seafood, plus chef-ready cuts for consistent execution. Developed alongside trusted ranchers, processors, and fisheries, it delivers performance, reliability, and standout quality from receiving to plating.
Explore the Carmela Signature Portfolio and discover the brands that help you source smarter, menu better, and serve with confidence across Michigan, Ohio, and Indiana.
