September is here, and so are the flavors that make fall worth savoring. We’re talking hearty Kitchen Basics stocks and Great Lakes Chicken Pot Pies for comfort nights, indulgent Just The Fun Part chocolate-filled cones to sweeten the season, and artisan finds like Barilla pasta and Pierre Biscuits for everyday meals. Round it out with local favorites—Sleepy Bear Coffee’s Autumn Morning blend, Olga’s iconic bread, and Eat Local’s Amish-raised eggs. This month’s board is all about cozy, craveable, and downright delicious features that bring warmth to your menu