The Eat Local brand continues to elevate Great Lakes-made products with its newest line extension — delicious desserts crafted by Michigan Pastry Co. Whether you're craving a rich, creamy cheesecake or a decadent tiramisu, these desserts are the perfect indulgence to end any meal or enjoy on their own.
Michigan Pastry Co. blends authentic Italian pastry-making traditions with premium Michigan ingredients. Founded by the Cangialosi family, their desserts honor generations of Sicilian craftsmanship, bringing the heart of Italy straight to your shelves and customers.
Here are just a few of the indulgent varieties now available:
Tiramisu: Classic Italian dessert featuring layers of creamy mascarpone and espresso-soaked ladyfingers.
Italian Almond Tiramisu: A twist on the traditional with creamy almond layers and a crunchy almond topping.
Turtle Cheesecake: Marbled fudgy cheesecake crowned with caramel, chocolate, and pecans.
Lemon Mascarpone Tiramisu: A citrus-infused take on the classic, with delicate layers of lemon mascarpone.
Strawberry Crunch Tiramisu: Creamy strawberry mascarpone layered with a delightful crunch.
Mocha Fudge Brownie: Rich mocha topped with fudgy brownie and chocolate crumbles.
Strawberry Swirl Cheesecake: Creamy cheesecake swirled with a perfect blend of sweet and slightly tart strawberries.
Select varieties are available in bulk and all in pre-sliced for your convenience. Each dessert is thoughtfully packaged making them a perfect grab-and-go option for any occasion and to preserve the flavor and texture, offering an exceptional experience in every bite.
Now available through Carmela Foods, these desserts embody the essence of Michigan's finest products.
Learn more about these products and order today on www.tastesofthegreatlakes.com